Turn temptation into an experience you won’t resist. Caught Red Handed invites you to dive into a bold, flavour-forward coastal spread where the ocean’s finest takes centre stage.
From succulent crustaceans to freshly curated seafood specialties, every dish is crafted to celebrate the richness of coastal cuisine—vibrant, indulgent, and irresistibly satisfying. Set against the chic, contemporary backdrop of The Merchants, this experience blends playful storytelling with refined dining.
Whether you’re a seafood enthusiast or simply in the mood to indulge, this is your cue to surrender to the catch of the day.
Come hungry. Leave delightfully guilty.
8th April: 8PM onwards
22nd April: 8PM onwards
![Our chefs have their favourites — and now you know them too.
From the Crab & Avocado Roll to the indulgent Lobster Pizza and the comforting warmth of Alleppy Curry, these are the dishes our kitchens are most excited about.
Join us on 22nd April for the next edition of Caught Red Handed at The Merchants. For reservations, call +91 809 7555 901
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